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TOADS ON TOAST by Linda Bailey


by Linda Bailey & illustrated by Colin Jack

Pub Date: Sept. 1st, 2012
ISBN: 978-1-55453-662-7
Publisher: Kids Can

Toads are not a breakfast food.

You’re an elementary school teacher. You hold up this picture book. Exactly half of your students say, “Ewwwww!” Exactly half look delighted. So half the class will be pleased to find out that no toads are eaten in the course of this book. Mamma Toad throws herself in front of the recipe book before Fox can cook anybody. “Wait!” she calls out. “There must be a better recipe.” Jack draws each ingredient as it goes into the pan: an egg, parmesan cheese, salt and pepper, bread and butter, no toads. Some of your students will want to start cooking before you’ve finished the book, and fortunately, Mamma Toad’s Secret Toad-in-a-Hole Recipe appears at the end of the story. The words “1 toad” are crossed out. A few students will be disappointed by this, but they’ll love the pictures of the swarming baby toads getting into food fights and jumping in the honey pot while Fox cooks dinner. And whether they’re for or against a toad diet, almost 100 percent of your students will want to hear the book again.

When the author suggests that the recipe “can be a favorite in your family, too,” many people in the audience will be inclined to believe it.

(Picture book. 3-7)